A specially selected blend of fine Arabica coffees from Central and South America. French roasted past the pop and sizzle until the beans are very dark brown and very oily. Known as the 'West Coast Roast' our French Roast is a full bodied, intense but smooth coffee with a smoky flavour. Not for the faint of heart.
Cupping Notes: Rich Dark Chocolate, Toasted Cinnamon, Full-bodied, Smoky Finish
Roast Level: Dark
